Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/6318
Title: Prevalence of iron deficiency and associated risk factors in a rural female university student population
Contributor(s): Robertson, Suzanne (author); Guppy, Michelle (author)orcid ; Utley, Fiona (author); Fisher, Karin Anne (author); Hussain, Rafat (author); Watt, Jane (author); Kennedy, Paul (author); Alcorn, Tanya (author); Vidal, Elizabeth (author); Woodward, Gillian (author); Horton, N (author); Wielebinski, W (author)
Publication Date: 2009
DOI: 10.1111/j.1440-1754.2008.01576.x
Handle Link: https://hdl.handle.net/1959.11/6318
Abstract: Background: Rural female university students are in transition from home to an independent or college living situation. They may be at risk of iron deficiency with its associated general health, exercise and cognitive impairments. Their belief that 'removing meat from the diet was healthy' triggered this baseline study. Objectives: To determine the proportion of female students attending the University of New England (UNE) Medical Centre at risk of iron deficiency, and the proportion having low iron levels.
Publication Type: Conference Publication
Conference Name: RACP Annual Scientific Meeting, Sydney, Australia, 19th May, 2009
Source of Publication: Journal of Paediatrics and Child Health, 45(9), p. A16-A17
Publisher: Wiley-Blackwell Publishing Ltd
Place of Publication: United Kingdom
ISSN: 1440-1754
1034-4810
Field of Research (FOR): 110202 Haematology
HERDC Category Description: E3 Extract of Scholarly Conference Publication
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