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Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/6152
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dc.contributor.authorMatthias, Aen
dc.contributor.authorLehmann, Ren
dc.contributor.authorBone, Kerryen
local.source.editorEditor(s): Ronald R Waton and Victor R Preedyen
dc.date.accessioned2010-06-04T15:02:00Z-
dc.date.issued2008-
dc.identifier.citationBotanical Medicine in Clinical Practice, p. 683-689en
dc.identifier.isbn9781845934132en
dc.identifier.isbn184593413Xen
dc.identifier.urihttps://hdl.handle.net/1959.11/6152-
dc.description.abstractEchinacea appears able to modulate the immune system through the cannabinoid receptor number 2 and the inflammatory pathways. This is still not definitively proven due to the myriad of preparations used in clinical trials and experimental models and the lack of data concerning their phytochemical composition. Of the different phytochemicals present in traditional, ethanolic root preparations of echinacea, alkylamides have been shown to be both bioavailable and bioactive and are able to ameliorate the effects of induced immune responses in different populations of immune cells. Further research is necessary to understand the full extent and nature of the influence of these key echinacea phytochemicals on the immune response. Such an understanding will better inform the clinical use of this popular herb.en
dc.languageenen
dc.publisherCABIen
dc.relation.ispartofBotanical Medicine in Clinical Practiceen
dc.relation.isversionof1en
dc.titleEchinacea in Health: Risks and Benefitsen
dc.typeBook Chapteren
dc.subject.keywordsComplementary and Alternative Medicineen
local.contributor.firstnameAen
local.contributor.firstnameRen
local.contributor.firstnameKerryen
local.subject.for2008110499 Complementary and Alternative Medicine not elsewhere classifieden
local.subject.seo2008860803 Human Pharmaceutical Treatments (e.g. Antibiotics)en
local.identifier.epublicationsvtls086511848en
local.profile.schoolSchool of Healthen
local.profile.emailkbone2@une.edu.auen
local.output.categoryB1en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.identifier.epublicationsrecordpes:6372en
local.publisher.placeWallingford, United Kingdomen
local.identifier.totalchapters99en
local.format.startpage683en
local.format.endpage689en
local.title.subtitleRisks and Benefitsen
local.contributor.lastnameMatthiasen
local.contributor.lastnameLehmannen
local.contributor.lastnameBoneen
dc.identifier.staffune-id:kbone2en
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:6309en
dc.identifier.academiclevelAcademicen
local.title.maintitleEchinacea in Healthen
local.output.categorydescriptionB1 Chapter in a Scholarly Booken
local.relation.urlhttp://bookshop.cabi.org/default.aspx?site=191&page=2633&pid=2101en
local.relation.urlhttp://trove.nla.gov.au/work/35215999en
local.relation.urlhttp://books.google.com.au/books?id=j5PdVtMgVLYCen
local.search.authorMatthias, Aen
local.search.authorLehmann, Ren
local.search.authorBone, Kerryen
local.uneassociationUnknownen
local.year.published2008en
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