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https://hdl.handle.net/1959.11/59892
Title: | Generating whole-of-chain benefit from improved information | Contributor(s): | Griffith, Garry | Publication Date: | 2019 | Handle Link: | https://hdl.handle.net/1959.11/59892 | Publication Type: | Conference Publication | Source of Publication: | Information in the Australian red meat supply chain | Publisher: | AARES | Fields of Research (FoR) 2020: | 3801 Applied economics | HERDC Category Description: | E1 Refereed Scholarly Conference Publication |
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Appears in Collections: | Conference Publication |
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