Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/59072
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dc.contributor.authorI R C Alvarenga, Tharcillaen
dc.contributor.authorAlmeida, Amelia Ken
dc.contributor.authorMcPhee, Malcolmen
dc.contributor.authorSiddell, Jason pen
dc.contributor.authorWalmsley, Braden
dc.contributor.authorGreenwood, Paul Len
dc.contributor.authorWolcott, Matthew Len
dc.date.accessioned2024-05-07T04:40:01Z-
dc.date.available2024-05-07T04:40:01Z-
dc.date.issued2023-07-31-
dc.identifier.citationAnimal Production Science, 63(14), p. 1410-1424en
dc.identifier.issn1836-5787en
dc.identifier.issn1836-0939en
dc.identifier.urihttps://hdl.handle.net/1959.11/59072-
dc.description.abstract<p><b>Context.</b> Identification earlier in life of beef cattle with capacity for increased marbling, improved carcase yield and/or reduced subcutaneous fatness can facilitate more rapid genetic improvement and identification of cattle more appropriate for feedlot or pasture finishing. Earlier in life, ultrasound predictions have potential for significant improvements in compliance with market specifications and overall efficiency of beef production systems. <b>Aims.</b> To assess the relationships just prior to slaughter and earlier in life between measurements of intramuscular fat, subcutaneous fat and eye-muscle (Longissimus thoracis et lumborum) cross-sectional area made using ultrasound, and carcase fatness, muscling and yield measurements following slaughter of Bos taurus steers that differed genetically in potential for subcutaneous fatness and marbling. <b>Methods.</b> Ultrasound measurements of intramuscular fat (IMF),rib fat (RFT), P8 rump fat (P8FAT), eye-muscle area (EMA) and retail beef yield (RBY) of cattle heterogeneous for marbling and fat distribution were made at six stages of growth from weaning to long-feedlotting. Carcase measurements of the same traits were made at five stages of growth from weaning through to long-feedlotting. <b>Key results.</b> IMF ultrasound scans 168 days post-weaning were more strongly correlated (<i>r</i> ≤ 0.79) with marbling in the carcase following long-feedlotting than were IMF ultrasound scans at the end of backgrounding (<i>r</i> ≤ 0.71, 326 days post-weaning), short-feedlotting (<i>r</i> ≤ 0.69, 431 days) and during (<i>r</i> ≤ 0.59, 521 days) and at the end of long-feedlotting (<i>r</i> ≤ 0.53, 585 days). P8FAT was the trait with the highest and most consistent accuracy across all stages of life (<i>r</i> = 0.80) between ultrasound and carcase measurements of P8FAT. <b>Conclusions.</b> The results of the present study showed that ultrasound scanned measures of carcase IMF, subcutaneous fat and EMA can be used to predict carcase characteristics with good accuracy earlier in life. <b>Implications.</b> The finding that prediction of marbling in the carcase of long-feedlot-fed cattle was stronger by using ultrasound measurement of IMF in younger post-weaned cattle than in older post-weaned cattle warrants further investigation for genetic improvement and management applications, including using newer scanning technologies.</p>en
dc.languageenen
dc.publisherCSIRO Publishingen
dc.relation.ispartofAnimal Production Scienceen
dc.titleRelationship between carcase traits of Bos taurus genotypes and ultrasound measurements across six stages of growth from weaning through to long-feedlot finishingen
dc.typeJournal Articleen
dc.identifier.doi10.1071/AN22077en
local.contributor.firstnameTharcillaen
local.contributor.firstnameAmelia Ken
local.contributor.firstnameMalcolmen
local.contributor.firstnameJason pen
local.contributor.firstnameBraden
local.contributor.firstnamePaul Len
local.contributor.firstnameMatthew Len
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolSchool of Environmental and Rural Scienceen
local.profile.schoolAnimal Genetics and Breeding Uniten
local.profile.schoolAnimal Genetics and Breeding Uniten
local.profile.emailtrodrig2@une.edu.auen
local.profile.emailadealme2@une.edu.auen
local.profile.emailmmcphee2@une.edu.auen
local.profile.emailbwalms2@une.edu.auen
local.profile.emailmwolcott@une.edu.auen
local.output.categoryC1en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.publisher.placeAustraliaen
local.identifier.runningnumberAN22077en
local.format.startpage1410en
local.format.endpage1424en
local.peerreviewedYesen
local.identifier.volume63en
local.identifier.issue14en
local.contributor.lastnameI R C Alvarengaen
local.contributor.lastnameAlmeidaen
local.contributor.lastnameMcPheeen
local.contributor.lastnameSiddellen
local.contributor.lastnameWalmsleyen
local.contributor.lastnameGreenwooden
local.contributor.lastnameWolcotten
dc.identifier.staffune-id:trodrig2en
dc.identifier.staffune-id:adealme2en
dc.identifier.staffune-id:mmcphee2en
dc.identifier.staffune-id:bwalms2en
dc.identifier.staffune-id:mwolcotten
local.profile.orcid0000-0003-3065-0701en
local.profile.orcid0000-0002-9278-795Xen
local.profile.orcid0000-0001-6786-8742en
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local.identifier.unepublicationidune:1959.11/59072en
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleRelationship between carcase traits of Bos taurus genotypes and ultrasound measurements across six stages of growth from weaning through to long-feedlot finishingen
local.relation.fundingsourcenoteFunding for this research was provided by the Australian Cooperative Research Centre for Beef Genetic Technologiesen
local.output.categorydescriptionC1 Refereed Article in a Scholarly Journalen
local.search.authorI R C Alvarenga, Tharcillaen
local.search.authorAlmeida, Amelia Ken
local.search.authorMcPhee, Malcolmen
local.search.authorSiddell, Jason pen
local.search.authorWalmsley, Braden
local.search.authorGreenwood, Paul Len
local.search.authorWolcott, Matthew Len
local.uneassociationYesen
local.atsiresearchNoen
local.sensitive.culturalNoen
local.year.published2023en
local.fileurl.closedpublishedhttps://rune.une.edu.au/web/retrieve/39c308dd-ab8b-440c-bfa8-25579e284d7fen
local.subject.for2020300305 Animal reproduction and breedingen
local.subject.for2020300301 Animal growth and developmenten
local.subject.seo2020280101 Expanding knowledge in the agricultural, food and veterinary sciencesen
local.subject.seo2020109999 Other animal production and animal primary products not elsewhere classifieden
local.subject.seo2020100401 Beef cattleen
local.codeupdate.date2024-11-01T14:05:16.506en
local.codeupdate.epersonbwalms2@une.edu.auen
local.codeupdate.finalisedtrueen
local.original.for20203003 Animal productionen
local.original.seo2020tbden
local.profile.affiliationtypeUNE Affiliationen
local.profile.affiliationtypeExternal Affiliationen
local.profile.affiliationtypeUNE Affiliationen
local.profile.affiliationtypeExternal Affiliationen
local.profile.affiliationtypeUNE Affiliationen
local.profile.affiliationtypeExternal Affiliationen
local.profile.affiliationtypeUNE Affiliationen
local.date.moved2024-05-07en
Appears in Collections:Animal Genetics and Breeding Unit (AGBU)
Journal Article
School of Environmental and Rural Science
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