Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/57404
Title: Metabolism of Dietary Nitrate and its Safe Use for Mitigating Methane Emissions from Sheep
Contributor(s): de Raphelis-Soissan, Victoire  (author); Hegarty, Roger  (supervisor); Li, Li  (supervisor)orcid ; Godwin, Ian  (supervisor)
Conferred Date: 2017-10-27
Copyright Date: 2017-02
Handle Link: https://hdl.handle.net/1959.11/57404
Related DOI: 10.1016/j.anifeedsci.2017.04.026
10.1071/AN14329
10.1071/AN15609
10.1111/jpn.12725
10.1071/AN15324
Abstract: 

Supplementing ruminants with dietary nitrate (NO3) is an effective methane mitigation strategy if it can be managed so as to not expose ruminants to any risk of clinical nitrite (NO2) toxicity. The objective of this thesis was firstly to deepen the understanding for NO3 metabolism in sheep and secondly to develop practical strategies to reducing risk of NO2 toxicity in sheep supplemented with dietary NO3.

It has been previously established, that in the rumen NO3 is reduced to NO2 and then to NH3, and that supplementing with excessive amounts of NO3 can expose ruminants to NO2 toxicity due to the absorption of NO2. This thesis reports a series of five investigations of NO3 metabolism by sheep and identifies:

Nitrate, like urea, is ‘recycled’ within the ruminant. Transfer of ruminal 15NO3--N into the blood and transfer of blood NO2-N into the rumen being quantified. Only 20% of rumen NO3-and 30% of blood NO2- were recovered in urine.

That in hourly fed sheep approximately 90% of dietary NO3- was rapidly converted to NH3 in the rumen, with the remainder leaving the rumen by absorption into the bloodstream or passage to the lower gastro-intestinal tract.

Within the rumen, the conversion of NO3-to NH3 is neither simple nor complete. In vitro and in-vivo studies showed NO3-is reduced to gaseous nitrous oxide (N2O) and N2O may be further metabolised to N2 gas by the rumen microbiota. Approximately 0.04% and 3.0% of dosed NO3--N was recovered over 10 h from sheep as N2O and N2 respectively, and this was not affected by whether sheep had prior adaption to NO3- or not, identifying denitrification as a reaction not previously reported from the rumen.

From this understanding and a review of the literature on ruminant NO3 metabolism, eight critical control points for reducing the risk of nitrite toxicity (methaemoglobinaemia), were identified and the potential for manipulating five of these evaluated.

Reducing the rate at which NO3 became available to the rumen biota by coating calcium nitrate with paraffin wax significantly reduced blood methaemoglobin level (MetHb; an indicator of NO2 toxicity) in sheep supplemented with NO3.

The extent of methaemoglobinaemia could also be reduced by the daily ration being consumed at shorter intervals rather than in a single bout, and this established that feed management is pivotal to safe feeding of NO3-containing diets.

Enhancing the rumen’s capacity to reduce potentially toxic NO2 -by supplying Propionibactericum acidicpropionici as a direct fed microbial was ineffective in reducing blood MetHb or NO2-concentration of sheep fed NO3- supplemented diets.

Attempts to increase the rate of removal of NO2-from the rumen by providing a substrate (glycerol) to stimulate NADH availability in the rumen, and accelerate the nitrite reductase enzyme system did not reduce the concentration of NO2 in incubations of rumen contents supplemented with NO3-.

We found no evidence that adapting sheep to dietary NO3- protected them against NO2- toxicity. Indeed, in vitro more NO2- accumulated in incubation when donors where adapted to dietary NO3-. Also, no signs of reduced MetHb were noticed after several weeks of NO3-supplementation in vivo.

Other critical control points such as regulating microbial uptake of NO3 and ruminal absorption of NO3 and NO2 were unable to be assessed in this thesis.

The studies reported here also confirmed the practical impacts of NO3 as an effective supplement for reducing enteric methane emissions and increasing wool growth of sheep. As well as providing a better understanding of NO3-metabolism, studies also showed that the greenhouse gas (GHG) abatement impact of methane mitigation may be partly offset by an associated production of the potent GHG, N2O. Discovery of the production of N2O and N2 from NO3-in the rumen and identification of recycling of blood NO2- to the rumen has expanded our understanding of NO3-metabolism. Coating NO3-to decrease the rapidity of NO3- release in the rumen as a strategy to reduce NO2 toxicity was effective but needs further investigation. The applicability of feed grade NO3-as a commercially available feed additive will also depend on the cost of NO3 and the additional cost of the technology to ensure its safe feeding, compared to the cheaper alternative non-protein nitrogen source, urea.

Publication Type: Thesis Doctoral
Grant Details: ARC/DP160100248
Fields of Research (FoR) 2020: 300303 Animal nutrition
300301 Animal growth and development
Socio-Economic Objective (SEO) 2020: 100401 Beef cattle
100412 Sheep for meat
100413 Sheep for wool
HERDC Category Description: T2 Thesis - Doctorate by Research
Description: Please contact rune@une.edu.au if you require access to this thesis for the purpose of research or study.
Appears in Collections:School of Environmental and Rural Science
Thesis Doctoral

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