The value of product quality information: a comparison across multiple stages of Australian red meat supply chains

Author(s)
Zhang, Yue
Baker, Derek
Morales, Luis
Griffith, Garry
Hoang, Nam
Publication Date
2019
Citation
AARES 2019 Conference Progam, p. 9-9
Link
https://hdl.handle.net/1959.11/54685
Language
en
Publisher
Australian Agricultural and Resource Economics Society (AARES)
Title
The value of product quality information: a comparison across multiple stages of Australian red meat supply chains
Type of document
Conference Publication
Entity Type
Publication

Files:

NameSizeformatDescriptionLink