Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/51385
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dc.contributor.authorGallegos, Danielleen
dc.contributor.authorDo, Hongen
dc.contributor.authorGia To, Quyenen
dc.contributor.authorVo, Brendaen
dc.contributor.authorGoris, Jannyen
dc.contributor.authorAlraman, Hanaen
dc.date.accessioned2022-03-23T02:16:08Z-
dc.date.available2022-03-23T02:16:08Z-
dc.date.issued2021-01-
dc.identifier.citationHealth Promotion Journal of Australia, 32(1), p. 84-95en
dc.identifier.issn2201-1617en
dc.identifier.issn1036-1073en
dc.identifier.urihttps://hdl.handle.net/1959.11/51385-
dc.description.abstract<p>Issue</p> <p>Some migrant groups have higher risks of deaths and chronic diseases due to barriers associated with socioeconomic disadvantage, social isolation, racism, language, poor access to health services and low levels of health literacy. However, few culturally tailored interventions have targeted ethnic groups in Australia. This study evaluated the effectiveness of the Living Well Multicultural-Lifestyle Management Program (LWM-LMP) in Queensland, Australia. </p><p>Methods</p> <p>The LWM-LMP was originally co-designed with the targeted communities. Participants aged ≥18 years were eligible to participate without a fee. The evaluation was a quasi-experimental design without a control group, with data collected at baseline, the end of the programme and after-programme follow-up at week 14. The programme lasted 8 weeks with one group-based session of 120 minutes delivered each week in local community venues. Each session also included time to undertake physical activity (PA). Eating and PA behaviours were self-reported. Weight, height, waist circumference and blood pressure were measured using standard protocols.</p> <p>Results</p> <p>Participants were more likely to consume ≥2 servings of fruit/day, five servings of vegetable/day, low-fat milk, processed meat, fast food, hot chips/fries, salty snacks, sweet snacks, sweet beverages less than once per week and meet the PA recommendation of ≥150 minutes/wk (<i>P</i> < .001) at week 8. Weight, BMI, waist circumference, waist-to-height ratio and blood pressure were also improved at week 8. Many of the changes were sustained at week 14.</p> <p>Conclusions</p> <p>The LWM-LMP was effective in improving participants' lifestyle behaviours and cardiometabolic indicators.</p> <p>So what</p> <p>Engaging targeted communities in designing interventions focussed on healthy personal behaviours helps with delivery and implementation. Behavioural interventions should be culturally tailored to increase their effectiveness.</p>en
dc.languageenen
dc.publisherJohn Wiley & Sons Ltden
dc.relation.ispartofHealth Promotion Journal of Australiaen
dc.titleThe effectiveness of living well multicultural‐lifestyle management program among ethnic populations in Queensland, Australiaen
dc.typeJournal Articleen
dc.identifier.doi10.1002/hpja.329en
dc.identifier.pmid32053254en
local.contributor.firstnameDanielleen
local.contributor.firstnameHongen
local.contributor.firstnameQuyenen
local.contributor.firstnameBrendaen
local.contributor.firstnameJannyen
local.contributor.firstnameHanaen
local.profile.schoolSchool of Science and Technologyen
local.profile.emailbvo3@une.edu.auen
local.output.categoryC1en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.publisher.placeUnited Kingdomen
local.format.startpage84en
local.format.endpage95en
local.identifier.scopusid85080090340en
local.peerreviewedYesen
local.identifier.volume32en
local.identifier.issue1en
local.contributor.lastnameGallegosen
local.contributor.lastnameDoen
local.contributor.lastnameGia Toen
local.contributor.lastnameVoen
local.contributor.lastnameGorisen
local.contributor.lastnameAlramanen
dc.identifier.staffune-id:bvo3en
local.profile.orcid0000-0003-0943-9768en
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:1959.11/51385en
local.date.onlineversion2020-02-13-
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleThe effectiveness of living well multicultural‐lifestyle management program among ethnic populations in Queensland, Australiaen
local.relation.fundingsourcenoteQueensland Governmenten
local.output.categorydescriptionC1 Refereed Article in a Scholarly Journalen
local.search.authorGallegos, Danielleen
local.search.authorDo, Hongen
local.search.authorGia To, Quyenen
local.search.authorVo, Brendaen
local.search.authorGoris, Jannyen
local.search.authorAlraman, Hanaen
local.uneassociationYesen
local.atsiresearchNoen
local.sensitive.culturalNoen
local.identifier.wosid000516608700001en
local.year.available2020-
local.year.published2021-
local.fileurl.closedpublishedhttps://rune.une.edu.au/web/retrieve/2a253f93-a736-4570-bdd9-9abad309446cen
local.subject.for2020321006 Sport and exercise nutritionen
local.subject.seo2020200505 Migrant healthen
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School of Science and Technology
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