Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/4462
Title: Manno-oligosaccharides alter bacterial populations in broilers
Contributor(s): Yang, Ying (author); Choct, Mingan  (author)orcid ; Iji, Paul  (author)
Publication Date: 2006
Handle Link: https://hdl.handle.net/1959.11/4462
Abstract: The effects of different levels of manno-oligosaccharides (MOS) on the growth performance of broiler chicken were previously studied and it was shown that a dose of 2g/kg MOS in the diet was comparable to a control diet (Zn-bacitracin), especially in the first three weeks (Yang et al., 2004). The present experiment was conducted to examine the effects of MOS on the populations of selected bacteria (i.e., lactobacilli, 'Escherichia coli', and enterococci) in the gut lumen and mucosa of young birds.
Publication Type: Conference Publication
Conference Name: Australian Poultry Science Symposium, Sydney, Australia, 20 - 22 February, 2006
Conference Details: Australian Poultry Science Symposium, Sydney, Australia, 20 - 22 February, 2006
Source of Publication: Proceedings of Australian Poultry Science Symposium, v.18, p. 144-144
Publisher: Australian Poultry Science Symposium & Poultry Research Foundation & World's Poultry Science Association, Australian Branch
Place of Publication: Sydney, NSW, Australia
ISSN: 1034-6260
1034-3466
Field of Research (FOR): 070204 Animal Nutrition
Socio-Economic Outcome Codes: 830309 Poultry
Peer Reviewed: Yes
HERDC Category Description: E1 Refereed Scholarly Conference Publication
Other Links: http://trove.nla.gov.au/work/6382329
http://www.vetsci.usyd.edu.au/apss/documents/2006/APSS2006-yang-p144.pdf
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Appears in Collections:Conference Publication
School of Environmental and Rural Science

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