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Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/31362
Title: Genetic relationships between litter size and meat quality traits in Australian Pigs
Contributor(s): Hermesch, S  (author)orcid ; Luxford, B G (author); Graser, H-U  (author)
Publication Date: 1995
Handle Link: https://hdl.handle.net/1959.11/31362
Abstract: 

Genetic relationships between number born alive (NBA) and meat quality traits were studied in Australian pigs. Meat quality traits investigated were colour of the longissimus dorsi muscle, colour of the superior spiralis muscle, pH measured 45 minutes post mortem (pH-45), pH measured 24 hours post mortem (pH-24) and drip loss percentage. (Co)variances were estimated using a derivative-free Restricted Maximum Likelihood procedure fitting an animal model.

Publication Type: Conference Publication
Conference Details: EAAP 1995: 46th Annual Meeting of the European Association for Animal Production, Prague, Czech Republic, 2nd - 6th December, 2012
Source of Publication: Book of Abstracts of the 46th Annual Meeting of the European Association for Animal Production, p. 9-9
Publisher: Wageningen Pers
Place of Publication: Netherlands
ISSN: 1382-6077
Fields of Research (FoR) 2008: 070201 Animal Breeding
Fields of Research (FoR) 2020: 300305 Animal reproduction and breeding
Socio-Economic Objective (SEO) 2008: 830308 Pigs
Socio-Economic Objective (SEO) 2020: 100410 Pigs
HERDC Category Description: E3 Extract of Scholarly Conference Publication
Series Name: EAAP Book of abstracts
Series Number : 1
Appears in Collections:Animal Genetics and Breeding Unit (AGBU)
Conference Publication

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