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https://hdl.handle.net/1959.11/2796
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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Wood, B J | en |
dc.contributor.author | Van Der Werf, Julius Herman | en |
dc.contributor.author | Parnell, P F | en |
dc.date.accessioned | 2009-10-30T16:21:00Z | - |
dc.date.issued | 2004 | - |
dc.identifier.citation | Australian Journal of Agricultural Research, 55(8), p. 825-831 | en |
dc.identifier.issn | 1444-9838 | en |
dc.identifier.issn | 0004-9409 | en |
dc.identifier.issn | 1836-5795 | en |
dc.identifier.issn | 1836-0947 | en |
dc.identifier.uri | https://hdl.handle.net/1959.11/2796 | - |
dc.description.abstract | This paper quantifies the benefits of using a sire genotyped for a single recessive gene in a commercial beef herd. A modified gene-flow method was used to account for changing allele frequency over time. The benefits to a commercial breeder of using a genotyped sire were highest when initial allele frequency was moderate and when the sire was used in a self-replacing herd that had increased allele frequency over time. An example of the thyroglobulin gene affecting marbling in beef cattle was used. The value to a self-replacing herd of a sire homozygous for the favourable allele of the thyroglobulin gene was shown to be up to $338 more than of an ungenotyped sire, in a population where the initial gene frequency was 0.3 and the genotype accounted for 0.5 standard deviations of phenotypic variation. | en |
dc.language | en | en |
dc.publisher | CSIRO Publishing | en |
dc.relation.ispartof | Australian Journal of Agricultural Research | en |
dc.title | Valuing DNA tested bulls for commercial beef production | en |
dc.type | Journal Article | en |
dc.identifier.doi | 10.1071/AR03268 | en |
dc.subject.keywords | Animal Breeding | en |
local.contributor.firstname | B J | en |
local.contributor.firstname | Julius Herman | en |
local.contributor.firstname | P F | en |
local.subject.for2008 | 070201 Animal Breeding | en |
local.subject.seo2008 | 830301 Beef Cattle | en |
local.profile.school | School of Environmental and Rural Science | en |
local.profile.email | jvanderw@une.edu.au | en |
local.output.category | C1 | en |
local.record.place | au | en |
local.record.institution | University of New England | en |
local.identifier.epublicationsrecord | pes:1729 | en |
local.publisher.place | Australia | en |
local.format.startpage | 825 | en |
local.format.endpage | 831 | en |
local.identifier.scopusid | 4644302490 | en |
local.peerreviewed | Yes | en |
local.identifier.volume | 55 | en |
local.identifier.issue | 8 | en |
local.contributor.lastname | Wood | en |
local.contributor.lastname | Van Der Werf | en |
local.contributor.lastname | Parnell | en |
dc.identifier.staff | une-id:jvanderw | en |
local.profile.orcid | 0000-0003-2512-1696 | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.profile.role | author | en |
local.identifier.unepublicationid | une:2873 | en |
dc.identifier.academiclevel | Academic | en |
local.title.maintitle | Valuing DNA tested bulls for commercial beef production | en |
local.output.categorydescription | C1 Refereed Article in a Scholarly Journal | en |
local.relation.url | http://nla.gov.au/anbd.bib-an2856653 | en |
local.search.author | Wood, B J | en |
local.search.author | Van Der Werf, Julius Herman | en |
local.search.author | Parnell, P F | en |
local.uneassociation | Unknown | en |
local.year.published | 2004 | en |
Appears in Collections: | Journal Article |
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