Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/23341
Title: Food Aversion Conditioned in Anesthetized Sheep
Contributor(s): Provenza, Frederick D (author); Lynch, Justin J (author); Nolan, John V  (author)orcid 
Publication Date: 1994
DOI: 10.1016/0031-9384(94)90096-5
Handle Link: https://hdl.handle.net/1959.11/23341
Abstract: We discovered that a food aversion could be conditioned in anesthetized sheep. Sheep were allowed to eat a familiar food (alfalfa-grain pellets) for 30 min, and 90 min later they were given either an intraruminal (IR) injection of water (C), an IR injection of LiCl (L), anesthesia followed by an IR injection of water (A), or anesthesia followed by an IR injection of LiCl (A+L). Induction of anesthesia was by an intraveneous injection of pentobarbitone sodium, and maintenance of deep anesthesia was by halothane. Sheep were maintained in deep anesthesia for 2 h to ensure that the effects of LiCl on the acquisition of a food aversion, which occur within about 1 h, were completed before they awakened. When tested 5 days later, sheep that received LiCl (treatments L and A+L) consumed less alfalfa-grain pellets than sheep that did not receive LiCl (treatments C and A) (241 g vs. 306 g; p = 0.057). Intake of sheep that were anesthetized (treatments A and A+L) did not differ from that of sheep that were not anesthetized (treatments C and L) (295 g vs. 252 g; p = 0.183). Nor was there an interaction between LiCl and anesthesia (p = 0.423). Thus, we conclude that changes in preferences for foods caused by postingestive feedback occur automatically every time food is ingested (i.e., they are noncognitive), and the kind and amount of feedback is a function of the match between the food's chemical characteristics and its ability to meet the animal's current demands for nutrients.
Publication Type: Journal Article
Source of Publication: Physiology & Behavior, 55(3), p. 429-432
Publisher: Elsevier Inc
Place of Publication: United States of America
ISSN: 1873-507X
0031-9384
Field of Research (FOR): 070199 Agriculture, Land and Farm Management not elsewhere classified
070102 Agricultural Land Planning
Socio-Economic Outcome Codes: 970106 Expanding Knowledge in the Biological Sciences
Peer Reviewed: Yes
HERDC Category Description: C1 Refereed Article in a Scholarly Journal
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