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Title: Australia
Contributor(s): Lawson, Andrew  (author)orcid ; Monk, Andrew (author); Cosby, Amy  (author)
Publication Date: 2018
Open Access: Yes
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Abstract: Australia has seen even more growth in 2016 in the area of pastoral land under certified organic management. The number of certified organic primary producers also increased steadily in 2016. Using a limited data set, it is estimated that the overall volume (in metric tons) of Australian-grown organic products exported to other countries increased 17 percent between 2015 and 2016. The regulatory and governance arrangements in the certified organic sector in Australia have remained stable since the last World of Organic Yearbook (Lawson et al. 2107), but change is in the air. The Australian Government, organic industry groups, and the participants in the organic supply chain generally are involved in a number of initiatives aimed at enhancing value for the organic sector in Australia.
Publication Type: Book Chapter
Source of Publication: The World of Organic Agriculture: Statistics and Emerging Trends 2018, p. 302-308
Publisher: Research Institute of Organic Agriculture
Place of Publication: Frick, Switzerland
ISBN: 9783037360675
Field of Research (FOR): 050209 Natural Resource Management
070108 Sustainable Agricultural Development
180111 Environmental and Natural Resources Law
Socio-Economic Outcome Codes: 960910 Sparseland, Permanent Grassland and Arid Zone Land and Water Management
960904 Farmland, Arable Cropland and Permanent Cropland Land Management
960905 Farmland, Arable Cropland and Permanent Cropland Water Management
HERDC Category Description: B2 Chapter in a Book - Other
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Appears in Collections:Book Chapter
School of Law

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