Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/12724
Title: Nutritional Education Program K-12: Health Promotion through Holistic Lifestyle Management in a School Community - Final Report
Contributor(s): Graham, Lorraine (author); Miller, Judith A (author)
Corporate Author: Australian Government, Department of Health and Ageing
Publication Date: 2011
Handle Link: https://hdl.handle.net/1959.11/12724
Abstract: The 'Nutritional Education Program K-12: Health Promotion through Holistic Lifestyle Management in a School Community' Project was designed to implement a health education program focused on developing and consolidating nutritional knowledge within the school community of a comprehensive (K-12) boarding and day school located in a regional area. The health education program included the development of a nutritional symbol system for use in the school dining hall and canteen that was designed to inform and guide healthy food choices. In addition, students, staff and members of the broader community (e.g., parents, students from associated schools) were encouraged to monitor the health effects of maintaining optimal physical activity levels. The Project aimed to improve nutritional decision-making and to support self-management of optimal body composition among students of the school and, indirectly, the broader associated community.
Publication Type: Report
Publisher: University of New England
Place of Publication: Armidale, Australia
Fields of Research (FoR) 2008: 130105 Primary Education (excl Maori)
130202 Curriculum and Pedagogy Theory and Development
130210 Physical Education and Development Curriculum and Pedagogy
Socio-Economic Objective (SEO) 2008: 920205 Health Education and Promotion
920411 Nutrition
920401 Behaviour and Health
HERDC Category Description: R1 Report
Extent of Pages: 21
Appears in Collections:Report

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