Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/12379
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dc.contributor.authorJohnston, Daviden
dc.contributor.authorTier, Bruceen
dc.contributor.authorGraser, Hansen
dc.date.accessioned2013-04-09T10:03:00Z-
dc.date.issued2012-
dc.identifier.citationAnimal Production Science, 52(3), p. 100-106en
dc.identifier.issn1836-5787en
dc.identifier.issn1836-0939en
dc.identifier.urihttps://hdl.handle.net/1959.11/12379-
dc.description.abstractOpportunities exist in beef cattle breeding to significantly increase the rates of genetic gain by increasing the accuracy of selection at earlier ages. Currently, selection of young beef bulls incorporates several economically important traits but estimated breeding values for these traits have a large range in accuracies. While there is potential to increase accuracy through increased levels of performance recording, several traits cannot be recorded on the young bull. Increasing the accuracy of these traits is where genomic selection can offer substantial improvements in current rates of genetic gain for beef. The immediate challenge for beef is to increase the genetic variation explained by the genomic predictions for those traits of high economic value that have low accuracies at the time of selection. Currently, the accuracies of genomic predictions are low in beef, compared with those in dairy cattle. This is likely to be due to the relatively low number of animals with genotypes and phenotypes that have been used in developing genomic prediction equations. Improving the accuracy of genomic predictions will require the collection of genotypes and phenotypes on many more animals, with even greater numbers needed for lowly heritable traits, such as female reproduction and other fitness traits. Further challenges exist in beef to have genomic predictions for the large number of important breeds and also for multi-breed populations. Results suggest that single-nucleotide polymorphism (SNP) chips that are denser than 50 000 SNPs in the current use will be required to achieve this goal. For genomic selection to contribute to genetic progress, the information needs to be correctly combined with traditional pedigree and performance data. Several methods have emerged for combining the two sources of data into current genetic evaluation systems; however, challenges exist for the beef industry to implement these effectively. Changes will also be needed to the structure of the breeding sector to allow optimal use of genomic information for the benefit of the industry. Genomic information will need to be cost effective and a major driver of this will be increasing the accuracy of the predictions, which requires the collection of much more phenotypic data than are currently available.en
dc.languageenen
dc.publisherCSIRO Publishingen
dc.relation.ispartofAnimal Production Scienceen
dc.titleBeef cattle breeding in Australia with genomics: opportunities and needsen
dc.typeJournal Articleen
dc.identifier.doi10.1071/AN11116en
dcterms.accessRightsGolden
dc.subject.keywordsQuantitative Genetics (incl Disease and Trait Mapping Genetics)en
local.contributor.firstnameDaviden
local.contributor.firstnameBruceen
local.contributor.firstnameHansen
local.subject.for2008060412 Quantitative Genetics (incl Disease and Trait Mapping Genetics)en
local.subject.seo2008830301 Beef Cattleen
local.profile.schoolAnimal Genetics and Breeding Uniten
local.profile.schoolAnimal Genetics and Breeding Uniten
local.profile.schoolAnimal Genetics and Breeding Uniten
local.profile.emaildjohnsto@une.edu.auen
local.profile.emailbtier@une.edu.auen
local.profile.emailhgraser@une.edu.auen
local.output.categoryC1en
local.record.placeauen
local.record.institutionUniversity of New Englanden
local.identifier.epublicationsrecordune-20130308-163831en
local.publisher.placeAustraliaen
local.format.startpage100en
local.format.endpage106en
local.identifier.scopusid84858130802en
local.peerreviewedYesen
local.identifier.volume52en
local.identifier.issue3en
local.title.subtitleopportunities and needsen
local.access.fulltextYesen
local.contributor.lastnameJohnstonen
local.contributor.lastnameTieren
local.contributor.lastnameGraseren
dc.identifier.staffune-id:djohnstoen
dc.identifier.staffune-id:btieren
dc.identifier.staffune-id:hgraseren
local.profile.orcid0000-0002-4995-8311en
local.profile.roleauthoren
local.profile.roleauthoren
local.profile.roleauthoren
local.identifier.unepublicationidune:12586en
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
dc.identifier.academiclevelAcademicen
local.title.maintitleBeef cattle breeding in Australia with genomicsen
local.output.categorydescriptionC1 Refereed Article in a Scholarly Journalen
local.search.authorJohnston, Daviden
local.search.authorTier, Bruceen
local.search.authorGraser, Hansen
local.uneassociationUnknownen
local.year.published2012en
local.subject.for2020310506 Gene mappingen
local.subject.seo2020100401 Beef cattleen
Appears in Collections:Animal Genetics and Breeding Unit (AGBU)
Journal Article
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