Please use this identifier to cite or link to this item: https://hdl.handle.net/1959.11/11158
Title: Egg quality in the Australian egg industry: An update
Contributor(s): Roberts, Juliet R  (author); Chousalkar, Kapil  (author)
Publication Date: 2010
Handle Link: https://hdl.handle.net/1959.11/11158
Abstract: Eggs were sampled from commercial egg farms in NSW, QLD, VIC, SA and WA. A total of 6300 eggs were analysed on-site for egg weight, albumen height and Haugh Units. In addition, a total of 18,039 eggs were analysed in the laboratory for the full range of egg shell quality and egg internal quality measurements. Data were compared for state of Australia, strain of bird and production system. In general, egg shell quality and egg internal quality were relatively independent of state, strain of bird and egg production system although there was a range of values for all parameters measured.
Publication Type: Conference Publication
Conference Details: APSS 2010: 21st Annual Australian Poultry Science Symposium, Sydney, Australia, 1st - 3rd February, 2010
Source of Publication: Proceedings of the Australian Poultry Science Symposium, v.21, p. 86-89
Publisher: University of Sydney
Place of Publication: Sydney, Australia
ISSN: 1034-6260
1034-3466
Fields of Research (FoR) 2008: 070206 Animal Reproduction
Socio-Economic Objective (SEO) 2008: 830501 Eggs
Peer Reviewed: Yes
HERDC Category Description: E1 Refereed Scholarly Conference Publication
Publisher/associated links: http://sydney.edu.au/vetscience/apss/documents/2010/APSSProceedings2010.pdf
Appears in Collections:Conference Publication

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