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| Publication Date | Title | Author(s) | Date Added |
| 2017 | 2B-104: Development of Practical Strategies to Consider Environmental Sensitivity, Survival and Productivity in Pig Breeding Programs: Report prepared for the Co-operative Research Centre for High Integrity Australian Pork | Hermesch, Susanne ; Guy, Sarita ; Gilbert, Helene | 2-Jun-2017 |
| 2017 | 2B-105: Genetic Parameters for Health, Survival, Immune Competence, Post-Weaning Growth and Disease Resilience of Pigs | Hermesch, Susanne ; Guy, Sarita ; Sales, N; McKenna, T; Bauer, M M | 11-Jul-2018 |
| 2015 | Backfat as an Environmental Descriptor in Defining Growth Rate of the Pig: A GxE Analysis | Guy, Sarita ; Hermesch, Susanne ; Thomson, Peter C | 24-May-2016 |
| 2012 | Breeding tolerant pigs for health and productivity | Guy, Sarita ; Thomson, Peter C; Hermesch, Susanne | 18-Mar-2013 |
| 2021 | Characterising the quantity and quality of data used in Merino sheep genetic evaluation systems | Guy, S Z Y ; Brown, D J | 30-Jan-2022 |
| 2017 | Contemporary group estimates adjusted for climatic effects provide a finer definition of the unknown environmental challenges experienced by growing pigs | Guy, Sarita ; Li, Li ; Thomson, Peter C; Hermesch, Susanne | 5-Jan-2018 |
| 2018 | Data capture through Australian beef cattle and meat sheep value chains: opportunities for enhanced feedback to commercial producers | Guy, S Z Y ; Brown, D J ; Banks, R G | 21-Jun-2019 |
| 2019 | Enhanced Data Capture in Australian Red Meat Supply Chains for the Genetic Improvement of Eating Quality and Carcase Yield | Guy, S Z Y ; Brown, D J | 11-May-2020 |
| 2018 | Estimates of the effects of temperatures and relative humidity on growth of the finishing pig | Maupile, L; Guy, S Z Y ; Luxford, B G; Hermesch, Susanne | 4-Aug-2019 |
| 2017 | Extension of Environmental Descriptors Used to Analyse Sire by Environment Interaction for Growth of Pigs | Guy, Sarita ; Harper, J; Li, Li ; Thomson, Peter C; Hermesch, Susanne | 5-Jul-2018 |
| 2019 | Genetic Analysis of Tail-Biting Victims in Pigs | Hermesch, Susanne ; Guy, S Z Y | 15-May-2020 |
| 2018 | Genetic parameters for health of the growing pig using medication records | Guy, S Z Y ; Li, L ; Thomson, P C; Hermesch, Susanne | 13-Aug-2019 |
| 2019 | The Genetic Relationships Between Intramuscular Fat Measured in Four Different Lamb Muscles | Guy, S Z Y ; Walkom, S F ; Anderson, F; Gardner, G E; McGilchrist, P ; Brown, D J | 11-May-2020 |
| 2021 | Maximising genetic gains with data quantity and quality in Merino flocks | Guy, S Z Y ; Brown, D J | 30-Jan-2022 |
| 2021 | Microwave technology is a potential tool for the genetic selection of carcase composition in lamb | Guy, S Z Y ; Walkom, S F ; Marimuthu, J; Gardner, G E; Brown, D J | 10-Aug-2021 |
| 2018 | Phenotypic, environmental and genetic associations between health and growth in the pig | Guy, S Z Y ; Li, L ; Thomson, P C; Hermesch, Susanne | 4-Aug-2019 |
| 2021 | Preliminary genetic analysis of wool-shedding ability in sheep | Guy, S Z Y ; Kellier, J; Brown, D J | 11-Aug-2021 |
| 2021 | Preparing for MSA score in lamb: What are the drivers of variation? | Brown, D J ; Guy, S Z Y ; Pethick, D W; Pannier, L; McGilchrist, P ; Stewart, S M; Gardner, G E | 10-Aug-2021 |
| 2018 | The prevalence of health conditions recorded in an Australian sheep abattoir | Guy, S Z Y ; Henry, M L E | 8-Jul-2019 |
| 2021 | Quantifying disease and defect carcass losses at processing to improve feedback in the lamb supply chain: an arthritis case study | Mazoudier, P F; Campbell, M A; Guy, S Z Y ; Henry, M L E | 18-Jun-2021 |
